Pizzas and Calzones by Design

Served all day. Deliveries until 2pm.
Evening deliveries from 5pm to 9pm.

You haven’t tasted pizza until you’ve tried one of ours – a veritable slice of heaven topped with homemade sauces and melted mozzarella. After 25 years of creating delicious pizza, founding chef Tom Berkes created his own dough recipes designed specifically for Santa Fe’s altitude. You can choose a pizza with a thick, deep-dish crust or a light and flaky thin-crust, or a stuffed-to-the-brim calzone, then custom-tailor it with your favorite toppings.

	Deep Dish Covered with fresh Roma tomatoes and mozzarella cheese. 10”-$11.95 12”-$13.95 14”-$17.95 16”-$19.95
	Thin Crust Covered with our homemade tomato sauce and mozzarella cheese. 10”-$9.95 12”-$12.95 14”-$14.95 16”-$16.95
Meat Toppings Anchovies, Canadian bacon, chicken, pepperoni, sausage, and shrimp. 10” – $1.35 12” – $1.60 14” – $1.85 16” – $2.50 Calzone – $1.35
Cheese Toppings Feta, Gorgonzola, Parmesan, provolone, and Romano. 10” – $1.35 12” – $1.60 14” – $1.85 16” – $2.50 Calzone – $1.35
Other Assorted Delights Artichokes, broccoli, capers, green chili, eggplant, garlic, jalapenos, mushrooms (including Portobello & shiitake), black, green, or kalamata olives, caramelized onions, red onions, green or red peppers, fresh pesto, pineapple, spinach, Roma tomatoes, sun-dried tomatoes and zucchini. 10” – $1.00 12” – $1.25 14” – $1.50 16” – $1.75 Calzone – $1.00